November 2, 2018

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KombuchaGusto One of my favorite parts of teaching the Community Internship class at TIDE Academy is seeing students develop interests in areas that they might otherwise not explore. KombuchaGusto is a local business that was started by Victoria and has been growing over the years. Victoria came to TIDE earlier in the year to talk to the Community Internship classes. She discussed the process of starting her business, the history and health benefits of Kombucha and ways students could get involved. Zoe, one of the Community Internship students has since been learning how to make Kombucha and has been working with Victoria at the TamarindoRead More →